Monday, September 21, 2009

Bethesda Row Restaurant Week- Sept. 21-27th

Hey Everyone! I was informed that Bethesda Row Restaurant Week starts today! If you are unaware, Bethesda Row is a block of restaurants/stores on Woodmont Ave and Bethesda Ave. Check out the details and menus below:


Monday, September 21 – Sunday, September 27
Two course lunches: $12
Three course dinners: $30


Assaggi Mozzarella Bar
4838 Bethesda Avenue, 301.951.1988, http://www.assaggirestaurant.com/
Reservations at www.opentable.com

Lunch:
First course choice of:
Agnolli pasta filled with broccoli rabe and butter & sage sauce
Filet of trout with asparagus and calamari, fresh baby tomato

Dessert choice of:
Fresh seasonal fruit cake with vanilla sauce
Tiramisu

Dinner:
First course choice of:
Iceberg lettuce salad with walnuts, cherry tomatoes and gorgonzola cheese, lemon vinaigrette
Soup of the day
Pan seared Italian sausage with braised lentil beans

Second course choice of:
Veal stew with polenta
Pan seared sea bass “blu” livornese style with braised escarole

Dessert choice of:
Fresh fig cake
Tiramisu
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Dehli Dhaba
7236 Woodmont Avenue, 301.718.0008, www.delhidaba.com

Lunch
First course choice of:
Soup of the Day or House Salad
Chicken Tikka Masala

Second course choice of:
Soup of the Day or House Salad
Lamb Curry

Dinner
First course choice of:
Samosa or Chicken Tikka
Fish Curry
Gulab Jamun

Second course choice of:
Samosa or Chicken Tikka
Lamb Boti Kabob
Rasmadi

Complimentary glass of House Wine
-

Lebanese Taverna
7141 Arlington Road, 301.951.8681, http://www.lebanesetaverna.com/
Reservations at www.opentable.com

Lunch:
First course:
House salad

Second course choice of
any sandwich platter:
SHAWARMA: marinated beef and lamb roasted slowly on a rotisserie, served with tahini sauce, lettuce and tomato
CHICKEN SHAWARMA: marinated chicken breast roasted and served with a touch of garlic sauce, lettuce and tomato
FALAFEL: vegetable patties, deep fried served with tahini sauce
KAFTA: ground beef and lamb patties with parsley, onions, spices, served with hommos
MAANEK: beef & lamb sausages, sauteed in lemon butter served with lettuce and tomatoes
SAMAK: marinated grill fish wrapped in pita with lettuce, t omatoes and tahini sauce
SUJOK: mildly hot, homemade beef & lamb sausages served with spicy tomato sausage, lettuce and tomatoes

Dessert:
Baklava
-

Le Pain Quotidien
7140 Bethesda Lane, 301.913.2902, www.lepainquotidien.com

Lunch
First course choice of:
Cup of Gazpacho
Cup of the Soup of the Day

Second course choice of:
Side Mesclun salad
Garden Vegetable Ceviche

Third course choice of:
Roasted Turkey Tartine w/ herb dressing
Aged Gruyere Tartine w/ mustard trio
-

Mon Ami Gabi
7239 Woodmont Avenue, 301.654.1234, www.monamigabi.com
Reservations at opentable.com

Lunch
First course choice of:
Soup du jour
Salad Maison

Second course choice of:
Gabi’s Fish Sandwich w/Frites (Brioche bun breaded Cod)
Croque Monsieur (classic french ham and cheese sandwich)
Spinach and Brie Crepe

Dessert:
Profiterole

Dinner
First course choice of:
Boston Lettuce Salad
Baked cheese and tomato
Country Style Pate
Soup du jour

Second course choice of:
Classic Steak Frites (all sauces available)
Trout Grenobloise
Lemon Chicken Paillard

Dessert Choice of:
White Chocolate Bread Pudding with caramel sauce and ice cream
Warm Flourless chocolate cake
Profiteroles
-

Raku
7240 Woodmont Avenue, 301.718.8680

Lunch
Course Option 1:
Seaweed Salad or Grilled Chicken Salad
Sushi Assortment

Course Option 2:
Mesclun Salad or Gorgonzola Salad
Soft Shell Crab Tempura with Seafood Gumbo

Dinner:
Choose any three dishes from four groups Dinner Menu
(Soup & Salad, Appetizer, Entrees, Dessert)
-

Redwood Restaurant
7121 Bethesda Lane, 301.656.5515, http://www.redwoodbethesda.com/
Reservations at www.opentable.com

Lunch
First course choice of:
Market Lettuce Salad
Today’s Soup

Second course choice of:
Rotisserie Chicken Salad Sandwich
Today’s Pasta or Pizza of the Day

Dessert:
Daily Dessert Surprise

Dinner:
First course choice of:
Today’s Soup
Market Lettuce Salad

Second course choice of:
Wood Grilled Hanger Steak
Market Fish Selection

Dessert choice of:
Chocolate Bread Pudding
Cream Cheese Apple Walnut Crumble

Happy Hour Specials:
$4 Flatbreads with one free flatbread dip.
$5 cocktails, wines by the glass and draft beers.
-

Tara Thai
4828 Bethesda Avenue, 301.657.0488, www.tarathairichmond.com

Lunch
First course choice of:
Chicken Curry Puff
Best Thai Shrimp Chicken Cellophane Noodle Soup

Second course choice of:
Thai Green Papaya Salad
Combination of Shrimp & Chicken Fried Rice
-

Plus special events from:

Austin Grill
7828 Woodmont Avenue, 301.656.1366, http://www.austingrill.com/
Happy Hour every day from 2-7
Draft beers from $2, Margaritas and Swirlies from $4,
Wings and Quesadillas and Chili con Queso for $3

Ginger
7114 Bethesda Lane, 301.664.9242, http://www.gingerstyle.com/
Take 15% off any one item with any Restaurant Week receipt! (excludes Suzanne Somersall jewelry).

Urban Chic
7126 Bethesda Lane, 301.657.0290, www.urbanchiconline.com
Shopping Happy Hour every day
Enjoy a glass of bubbly while shopping for new fall fashions. 15% off new looks!

2 comments:

Joy said...

My husband said he loves indian food! Right now we stay in Thailand and I have a blog about making thai food maybe you know? Joy's Thai Food. Are you Thai too?

I am from Sisaket - a very small countryside place in the northeast. Right now I stay in the south.

If you come to Thailand someday you can visit us in southern Thailand - we have a small Thai Buddhist jewelry shop where we sell Buddha and other Buddhist pendants, bracelets, yant cloths and things that Buddhists like.

Maybe you can come to visit us here someday? :) Joy

RestaurantZoom said...

Bethesda Row restaurnt week. Don't miss the opportunity to enjoy some great dining opportunities with some friends and family:-) You will love it!